b'CHEFS TABLEFrom the GrillSeptember dining brings back member favorites and new traditions,fromPrimeRibNighttoSparklingSundays and Pavilion updates.PRIME RIB NIGHTFriday, September 5 | Starting at 5pmEnjoyaclassiccutofslow-roastedPrimeRib,servedwithtender broccolini and a baked potato topped with butter and sour cream. Reservationsrecommended.$47 per order.SPARLKING SUNDAYSBeginning September 7StartinginSeptember,elevateyourSundaytraditionwithour$8 MimosaandWhitePeachBelliniSpecials.JoinuseachSunday foratouchofeffervescenceandgoodcompanyaswetoastto the close of the weekend.DINING HOURS & RESERVATIONSThe GrillOpen Daily | 11am9pmReserve via the Keswick Club App or call The Grill at 434-923-4363 x5View The Grill MenuThe PavilionBeginningTuesday, September 2, the Pavilion will transition to bar service only, available week daysfrom12pmto6pm.Fullfoodandbeverageservicewillremainavailableonweekends throughoutSeptemberfrom11amto6pm.Weappreciateyourcontinuedsupportandlook forward to serving you during the remainder of the season.View The Pavilion MenuPAGE 12'